Explore 6 of the Best Restaurants in Amsterdam 2024 With eSimly

Best Restaurants in Amsterdam

Here are some of our favorite picks for the best restaurants in Amsterdam to help you start planning your culinary adventures:

Restaurant Flore

Restaurant Flore
Source: Google Maps

Previously known as Bord’eau, Restaurant Flore has emerged as a new gem among top Amsterdam eateries, earning not one but two coveted Michelin stars. Beyond Flores’ picturesque waterfront views, an award-winning wine list, and elegant yet unfussy ambiance, executive chef Bas van Kranen’s plant-focused menu shines. Chef Bas focuses on showcasing local ingredients through simple yet ingenious flavor combinations and beautifully crafted presentations. While menus are fixed, diners can count on experiencing the freshest seasonal produce prepared with sophistication.

BAK Restaurant

BAK Restaurant
Source: Google Maps

BAK Restaurant has steadily risen from humble pop-up beginnings to become a celebrated dining destination in Amsterdam’s repurposed industrial district. Climbing the wooden stairs leads patrons to a bright minimalist space boasting expansive windows with scenic views of the River IJ below. While BAK was first established centered around vegetarian fare, the set menus have since evolved to thoughtfully incorporate local meat and seafood while still prioritizing seasonal produce. Diners can thus anticipate a creative plant-forward culinary experience alongside featured ingredients.

Kaagman & Kortekaas

Kaagman & Kortekaas
Source: Google Maps

Since opening in 2015, Chef Giel Kaagman and Sommelier Bram Kortekaas have earned devoted fans for their eponymous restaurant and pioneering role bistronomy scene among the best restaurants in Amsterdam. Nestled within the picturesque Palace District along a winding medieval lane, multiple levels surround an open kitchen. Renowned for refined yet casual nose-to-tail dining, Kaagman & Kortekaas presents regularly changing chef’s menus showcasing local purveyors. While adventurous eaters will appreciate creative presentations, those aversive to unusual cuts needn’t fret—Kaagman & Kortekaas’ masterful techniques make each dish a pleasure.

De Kas

De Kas
Source: Google Maps

For those seeking impeccably sourced seasonal ingredients prepared at their peak, De Kas makes for an unmissable Amsterdam culinary experience. Nestled within greenhouses dating back to 1926, this unique setting allows a journey from farm to table unlike any other in the city. Guests can anticipate a fixed multi-course menu highlighting whatever produce, herbs, and edible flowers are flourishing from De Kas’ nursery grounds that day. While staff works with each growing component at its freshest, dishes retain a focus on allowing natural flavors to shine through composed preparations.

Troef

Troef Amsterdam
Source: Google Maps

While Amsterdam showcases many of the finer French establishments, Troef stands out as a newer Eastside gem, offering exquisite dishes at more affordable prices. Former Michelin-trained chefs have established this buzzing hotspot for wonderful fare without breaking the bank. While it’s clear why Troef rapidly became a favorite among Amsterdam’s best restaurants, the understated yet cozy dining room provides a calm backdrop for enjoying creations from Chef Raymond Plat Plat’s skilled kitchen. This eatery also succeeds at balancing exquisite fine dining with greater accessibility.

Rijsel

Rijsel
Source: Google Maps

Restaurant Rijsel makes an excellent choice tucked along the banks of the Amstel River. Set within a repurposed former domestic school building, this French-Flemish eatery maintains a casual no-frills atmosphere centered around an open display kitchen. While the menu evolves daily, Rijsel consistently offers classic bistro fare reflecting influences from both France and Flanders. Adding new dimensions to the standards, the cook pays homage to Rijsel’s namesake city of Lille, located on the border.

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